EVALUATING HOSPITALITY ECOSYSTEM COMPONENTS IN A REGIONAL TOURISM DESTINATION: EFFECTS ON TOURIST SATISFACTION AND RECOMMENDATION INTENTIONS

##plugins.themes.bootstrap3.article.main##

##plugins.themes.bootstrap3.article.sidebar##

Published: Aug 7, 2026

  Remigijus Kinderis

  Ilvija Pikturnaitė

  Olga Niemi

Abstract

Tourism destinations are becoming more and more like interconnected hospitality ecosystems, where visitor experiences are created through the interaction of information services, infrastructure, hospitality services and leisure opportunities. Understanding how these components influence tourist satisfaction and intention to recommend a destination is important for enhancing its competitiveness. This study therefore aims to evaluate the influence of these components on tourist satisfaction and recommendation intentions in a regional tourism destination in western Lithuania. A quantitative research design was employed, involving a structured questionnaire survey. The final sample consisted of 455 visitors. The data were analysed using descriptive statistics, a reliability analysis, a Pearson correlation analysis, multiple linear regression and an ordinal logistic regression. The findings revealed generally positive evaluations of the dimensions of the hospitality ecosystem. Information quality received the highest evaluation (M = 3.79), while infrastructure quality received the lowest score (M = 2.88). Reliability analysis revealed excellent internal consistency, with Cronbach’s alpha coefficients ranging from 0.934 to 0.967. Regression analysis revealed that infrastructure quality (β = 0.235, p = 0.036) and leisure service quality (β = 0.164, p = 0.020) had a significant impact on tourist satisfaction. In contrast, information quality, food service quality and accommodation quality were not found to have a significant effect. The model explained 28.1% of the variance in tourist satisfaction. Satisfied tourists were significantly more likely to recommend the destination (β = 1.817, p < 0.001). These results emphasise the importance of infrastructure and leisure services in enhancing visitor experiences and boosting a destination's competitiveness.

How to Cite

Kinderis, R., Pikturnaitė, I., & Niemi, O. (2026). EVALUATING HOSPITALITY ECOSYSTEM COMPONENTS IN A REGIONAL TOURISM DESTINATION: EFFECTS ON TOURIST SATISFACTION AND RECOMMENDATION INTENTIONS. Baltic Journal of Economic Studies, 12(4), 8-21. https://doi.org/10.30525/2256-0742/2026-12-4-8-21
Article views: 34 | PDF Downloads: 18

##plugins.themes.bootstrap3.article.details##

Keywords

hospitality ecosystem, tourist satisfaction, recommendation intentions, destination competitiveness, tourism destination, Western Lithuania

References

Chen, C. C., & Law, R. (2016). A review of research on electronic word-of-mouth in hospitality and tourism management. International Journal of Hospitality & Tourism Administration, 17(4), 347–372. https://doi.org/10.1080/15256480.2016.1226150

Dwyer, L., & Kim, C. (2003). Destination competitiveness: Determinants and indicators. Current Issues in Tourism, 6(5), 369–414. https://doi.org/10.1080/13683500308667962

Hair, J. F., Black, W. C., Babin, B. J., & Anderson, R. E. (2019). Multivariate data analysis (8th ed.). Cengage Learning.

Hanafiah, M. H., Azman, I., Jamaluddin, M. R., & Aminuddin, N. (2022). Tourism infrastructure and tourist satisfaction: Evidence from destination-based studies. Sustainability, 14(12), 7123. https://doi.org/10.3390/su14127123

Kim, M., & Thapa, B. (2021). The influence of leisure experiences on tourist satisfaction and destination loyalty. Journal of Destination Marketing & Management, 19, 100547.

Litvin, S. W., Goldsmith, R. E., & Pan, B. (2008). Electronic word-of-mouth in hospitality and tourism management. Tourism Management, 29(3), 458–468. https://doi.org/10.1016/j.tourman.2007.05.011

Nunkoo, R., Teeroovengadum, V., Thomas, P., & Leonard, L. (2020). Integrating service quality as a second-order factor in tourism research. Journal of Travel Research, 59(2), 279–292.

Oliver, R. L. (1980). A cognitive model of the antecedents and consequences of satisfaction decisions. Journal of Marketing Research, 17(4), 460–469. https://doi.org/10.1177/002224378001700405

Parasuraman, A., Zeithaml, V. A., & Berry, L. L. (1988). SERVQUAL: A multiple-item scale for measuring consumer perceptions of service quality. Journal of Retailing, 64(1), 12–40.

Pechlaner, H., Innerhofer, E., & Erschbamer, G. (2022). Tourism ecosystems and destination development: A holistic perspective. Tourism Review, 77(4), 1018–1032.

Philipp, J., Tasci, A. D. A., & Kreiser, I. (2022). Ecosystem of hospitality: Conceptual foundations and future research directions. International Journal of Hospitality Management, 102, 103162. https://doi.org/10.1016/j.ijhm.2022.103162

Pine, B. J., & Gilmore, J. H. (1999). The experience economy: Work is theatre and every business a stage. Harvard Business School Press.

Prayag, G., & Ryan, C. (2012). Antecedents of tourists’ loyalty to Mauritius: The role and influence of destination image, place attachment, personal involvement, and satisfaction. Journal of Travel Research, 51(3), 342–356. https://doi.org/10.1177/0047287511410321

Rasoolimanesh, S. M., Seyfi, S., Hall, C. M., & Hatamifar, P. (2023). Tourism infrastructure, destination quality and tourist satisfaction: A systematic review. Tourism Recreation Research, 48(4), 523–540.

Rather, R. A., Hollebeek, L. D., & Rasoolimanesh, S. M. (2022). First-time versus repeat tourism customer engagement, experience, and value co-creation: An empirical investigation. Journal of Travel Research, 61(3), 549–564.

Ritchie, J. R. B., & Crouch, G. I. (2003). The competitive destination: A sustainable tourism perspective. CABI Publishing.

Seetanah, B., Teeroovengadum, V., & Nunkoo, R. (2019). Destination satisfaction and loyalty: Evidence from island destinations. Current Issues in Tourism, 22(1), 1–17. https://doi.org/10.1080/13683500.2017.1344139

Sharma, P., Nayak, J. K., & Roy, S. (2023). Hospitality service quality, tourist satisfaction, and destination loyalty: A systematic review. Journal of Hospitality and Tourism Management, 54, 235–248. https://doi.org/10.1016/j.jhtm.2022.12.008

Soliman, M. (2021). Extending the theory of planned behavior to predict tourism destination revisit intention. International Journal of Hospitality & Tourism Administration, 22(5), 524–549.

Stylidis, D., Woosnam, K. M., Ivkov, M., & Kim, S. (2020). Destination image, satisfaction and behavioral intentions among tourists. Tourism Management Perspectives, 35, 100728. https://doi.org/10.1016/j.tmp.2020.100728

Su, L., Swanson, S. R., & Chen, X. (2024). Electronic word-of-mouth and destination competitiveness: The mediating role of tourist satisfaction. Journal of Destination Marketing & Management, 31, 100895.

Xu, H., & Au, N. (2023). Destination competitiveness research: Evolution, current trends, and future directions. Tourism Review, 78(5), 1348–1365.

Yoon, Y., & Uysal, M. (2005). An examination of the effects of motivation and satisfaction on destination loyalty: A structural model. Tourism Management, 26(1), 45–56. https://doi.org/10.1016/j.tourman.2003.08.016