Vol. 7 No. 1 (2026): Three Seas Economic Journal
Articles
ENVIRONMENTAL STEWARDSHIP AND CLIMATE DIPLOMACY IN THE CONTEXT OF ECONOMIC FRAGMENTATION OF THE GLOBALIZED WORLD: ASIA’S CONTRIBUTIONS
Article views: 148 | PDF Downloads: 175 | https://doi.org/10.30525/2661-5150/2026-1-1 Page 1-7
THE ROLE OF ARTIFICIAL INTELLIGENCE IN IMPROVING THE EFFICIENCY OF BUSINESS PROCESSES: A COMPARATIVE ANALYSIS
Article views: 172 | PDF Downloads: 160 | https://doi.org/10.30525/2661-5150/2026-1-2 Page 8-13
AUGMENTED REALITY ESCAPE ROOMS AS NEUROCOGNITIVE TRAINING ENVIRONMENTS
Article views: 147 | PDF Downloads: 146 | https://doi.org/10.30525/2661-5150/2026-1-3 Page 14-17
ECONOMIC PROSPECTS AND DIRECTIONS FOR THE DEVELOPMENT OF ALTERNATIVE ENERGY IN UKRAINE
Article views: 156 | PDF Downloads: 115 | https://doi.org/10.30525/2661-5150/2026-1-4 Page 18-23
WEB 3.0 ADOPTION IN FORTUNE GLOBAL 500 COMPANIES: INDUSTRY-SPECIFIC AND GEOGRAPHIC PATTERNS
Article views: 150 | PDF Downloads: 150 | https://doi.org/10.30525/2661-5150/2026-1-5 Page 24-27
GLOBAL TRANSFORMATION TRENDS OF ENSURING FOOD SECURITY OF STATES AGAINST GLOBAL THREATS
Article views: 156 | PDF Downloads: 126 | https://doi.org/10.30525/2661-5150/2026-1-6 Page 28-36
FLEXIBLE WORK MODELS: HOW TO ADAPT STAFF TO CHANGE
Article views: 157 | PDF Downloads: 153 | https://doi.org/10.30525/2661-5150/2026-1-7 Page 37-42
ENSURING WELFARE PROVISION THROUGH INTERSECTORAL SOCIAL RESPONSIBILITY
Article views: 134 | PDF Downloads: 111 | https://doi.org/10.30525/2661-5150/2026-1-8 Page 43-49
RETROSPECTIVE ANALYSIS OF THE STUDY OF SCIENCE AND THEORIES OF INTERNATIONAL BUSINESS
Article views: 104 | PDF Downloads: 122 | https://doi.org/10.30525/2661-5150/2026-1-9 Page 50-57
ECONOMIC FEASIBILITY OF ENVIRONMENTAL INNOVATIONS IN THE FLOWER INDUSTRY
Article views: 157 | PDF Downloads: 453 | https://doi.org/10.30525/2661-5150/2026-1-10 Page 58-63
HR ANALYTICS IN BUSINESS PROCESS MANAGEMENT
Article views: 207 | PDF Downloads: 124 | https://doi.org/10.30525/2661-5150/2026-1-11 Page 64-70
BRAND BUILDING IN THE CONFECTIONERY INDUSTRY
Article views: 180 | PDF Downloads: 172 | https://doi.org/10.30525/2661-5150/2026-1-12 Page 71-76